SYDNEY. THURS NOV 29, 6.00 – 8.30PM

On Thursday November 29, join artist Justine Youssef and her mother Siham Chamoun for a special one-off cooking class. Siham is the amazing brains behind Sahtein Lebanese Feasts, an Instagram account which documents traditional Arabic recipes and intimate familial stories related to her village in Lebanon. She provided our wonderful mezze platters at Justine’s 4A opening, as well as the breakfast spread at the Manoosheh Breakfast Tour.

From 6PM, join us at 4A to learn how to make Warak Enab – delicious, rice-stuffed grape leaves – and join your classmates, Justine and her mum for a light dinner.

Places for this special workshop are strictly limited to 10 participants and tickets are $60, inclusive of all cooking materials, instructions, light dinner and drinks.

This program is presented as part of 4A’s current exhibition, Justine Youssef: All Blessings, All Curses.